People are constantly waiting outside for their turn to take a seat at Pizzeria Copa Hatillana, a small and cozy place in front of Bolívar Square. Inside, pizzas are constantly being turned out of the stone oven, where masterpieces are cooked over a wood fire. Diners can choose from multiple combinations of local and fresh ingredients, but the Pizza Copa Hatillana is the namesake and house specialty. This deliciously saucy, spicy and cheesy pizza with a thick, crispy dough is topped full of tomatoes, mozzarella, ham, corn, pepperoni, anchovies, bacon and paprika.