Banh cuon here is made of silky smooth, rice noodle-y crepes stuffed with ground pork and mushrooms, topped with pork bologna and served with some nuoc cham fish sauce. A visit to Orlando cannot be made without visiting the Mills 50 District’s Little Vietnam area, home to Florida’s largest population of Vietnamese restaurants and businesses – with many pho bowls rivalling and beating those found in big cities like New York and Los Angeles.

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