Two large bricks of bread covered with caramel sauce served with a scoop of vanilla ice cream. Slightly crunchy on the outside and inside is softer and tenderer filled with milk, butter and sugar that blended perfectly together. Some almonds decorate this plate soaking in a caramel sauce that’s not sweet and rich in flavors. Two thumbs up!

Read the Blog Post: https://www.nogarlicnoonions.com/prune-where-simplicity-is-mastered-to-perfection/