Adana Ocakbasi is a beloved neighbourhood grill, cherished by locals for its authentic flavors and warm hospitality. The owners are committed to sourcing top-quality lamb from Gönen, Balıkesir — widely regarded as some of the finest in Turkey. Their dedication extends to expert butchery and masterful open-fire grilling techniques that elevate every dish. I've even heard people from Adana claim this is the best Adana-style grill in the country. I can't say for certain — but it's absolutely superb.