Pass through the wrought iron doors of the Bastión Luxury Hotel and enter this sophisticated restaurant with an old-time feel. The famous Rausch brothers are the driving force behind El Gobernador, and their fame is complimented by the talent of one of Cartagena’s most imaginative chefs, Jaime Rodríguez, who creates delicate, surprising and endlessly artistic dishes. Get a taste of Cartagena with lionfish ceviche, prawns in aguardiente sauce, or duck in corozo sauce. Or take a tour of the diverse culinary regions of Colombia with their 9 course tasting menu that highlights dishes from Tolima, Bogota, Medellin and beyond.

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