Mazunte, a small beach town 70 kilometers from the center of Puerto Escondido, is a gem, quiet and little touched by mass tourism. Among the simple restaurants set under thatched palapas facing the sea is Los Amigos. The chef and owner is originally from Argentina; his proposal is simple, all local and fresh. For those tired of seafood, he does a superb Argentine grill every Saturday, which includes pork belly, steak, marinated ribs and chicken, all cooked over wood coals.

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