Mathilde Dewilde grew up with an immense passion for food. Watching her mother cook with beautiful and fresh ingredients, she started developing a strong interest not only for cooking but for the culinary world. She has launched her blog Mathilde's Cuisine to find a way to express that delicious passion and a few years later, her love for food and restaurants gave her the opportunity to publish her first book Foodista and she is also presenting a TV show on Friday, every two weeks called ‘What do we Food’ on Ouatch.tv