Paco Alonso is the editor of the information services of RTVE in the Valencian Community since 1997. Apart from the daily work in the preparation of news for the territorial news, television news, Weekly Report, and Channel 24h, he has been linked to the area of scientific dissemination programs in La 2 of tv. PacoAlonso is also a screenwriter and regular collaborator of Agrosfera, La Aventura del Saber, A Ciencia Cierta and Entrepreneurs in RNE. He has won the National Journalism Award (2003) from the National Association of Health Informants (ANIS). He was Head of the Programs Department of Channel 9 (Public Television of the Valencian Community) in the period 1995-1996. He contributes weekly to La Vanguardia with opinion articles, and is the creator of and platforms that have served to highlight the value of sociability in the gastronomic story of the Valencian Community.

Paco a la Naranja

Paco with Orange Description Channel of PACO A LA NARANJA showcases the guiding principles of Paco Alonso. The Valencian Community is part of a cultural, historical and food environment recognized by UNESCO as a World Heritage Site - The Mediterranean Diet. It promotes the use of a healthy diet based on the natural resources of the territory and gives respect and recognition of the traditions and institutions that have forged the social structure of the Community.

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