Furn el Sabaya
Mwarra2a (Mixed nuts and sugar sandwich)

On a thin dough, double the size of the Manouché, a mix of almonds, walnuts, sugar, orange blossom and rose water is layered. These are the same fillings used to make Atayef. Take a closer look and discover a special way of rolling the dough inside out to create what looks like a bicycle wheel… very original. A thin crust that crumbles under your teeth while the filling caresses your taste buds obliging you to close your eyes and scream WOW!

Amchit, Sea Road, Amchitt, Mont-Liban, Lebanon
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Opening times
Tue: 8:00 am - 3:00 pm
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