The famous woman in her signature cowboy hat chopping up pork knuckles with a big cleaver is street food legend. The slow-stewed Thai pork knuckle is incredibly tender and the two-level dry and juicy cauldron is gastronomic genius. The slow stewed pork is served in a sweet sauce packed with Chinese five spice flavor and served over rice. Kha Moo Chang Phueak is an essential destination for those who treasure street food.

See Mark's Blog Post http://tinyurl.com/grt8mkv