Den

One of Tokyo’s hottest chefs is Zaiyu Hasegawa of Den. Den's cuisine is creative, flavorful, and playfully presented. A counter overlooks the open kitchen and the chef graciously interacts with diners as he explains seasonal ingredients. This is the most fun you can have at a fine dining restaurant.

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Location
Chiyoda-ku, Kanda Jimbocho 2-3-32
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Opening times
Fri: 5:00 pm - 10:30 pm
Closed
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