Sushi fanatics try anything to get one of the 6 seats at revered Tenzushi. The style is very different from Edomae sushi (Tokyo) as there is no soy sauce. Instead the lovely local provides a citric kick that is unique to Fukuoka in general and Tenzushi specifically. His no alcohol policy is to ensure that diners focus with clarity on his techniques. While I personally think that policy sucks, there is no doubting the profound skills of this talented master.

jeffrey_merrihue

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