Food Stand
Bún Cá Cây Si (Fish Noodles)

In Vietnam, fish soup comes in many varieties depending on where you are. The fish is either sliced or made into fishcakes, and fried so it's slightly crispy on the outside. Bun noodles are rice noodles with a medium thickness. The broth is usually light with hints of dill. In the north, it tends to be a bit tangier with tomatoes and sometimes a chunk of pineapple floating in it. With so many varieties of fish in Vietnam, this dish could surprise you every time you eat it. 

The price of a bowl varies between $1.50 to $2.50.

Trung Yên Lane, Đinh Liệt Street, Hoàn Kiếm District
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Opening times
Thu: 06.00 am - 05.00 pm
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