Harvest Espresso
Grilled Octopus, Smoked Chorizo, Two Poached Eggs, Hummus

In this seasonal summer dish there's a really generous amount of octopus, and its cooked perfectly. The hummus is plentiful which is nice to see and I love that the smoked chorizo looks more like a hamburger patty. It's so meaty and acts as a perfect base to hold the other ingredients (including those two spot on eggs which burst forward with tantalising yolk as your fork pierces the surface). Harvest Espresso’s Spring menu beef tongue with grilled polenta, sauce gribiche, poached eggs, rye and mixed seeds was one of the prettiest meat dishes I’d seen on a brunch menu around.

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Location
629 Albany Hwy, Victoria Park WA 6100, Australia
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Opening times
Mon: 7:00 am - 4:00 pm
Closed
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