Chilli Daddy
Mouth-Watering Chicken

Chilli Daddy is the first Szechuan street food stall in the UK, started by Dr. Weng in 2011 in Bristol. Since then, food lovers hankering for fiery Szechuan cuisine head to Chilli Daddy for its Mouth-Watering Chicken appetizer. Poached and cooled before being steeped in oil infused with chillies, garlic, ginger and other secret ingredients, the chicken is transferred to a rice bowl by the diners, leaving the oil for a spicy treat. For the perfect meal, balance the chicken with a serving of tofu soup and a bean sprout salad.


Bristol Bites
45-47 Baldwin Street, Bristol BS1 1RA, United Kingdom
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Opening times
Fri: 5:00 - 9:00 pm
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