Toff's Of Muswell Hill
Established in 1968 and a firm favorite ever since, Toff's is more than your average fish 'n' chips shop. Unlike many of its peers, Toff's serves fish caught responsibly from sustainable stocks. You're also unlikely to find whole plaice, lemon sole, dover sole, sea bass and trout on the menu at many other chippies; golden, crispy and cooked to order.

Nobu Malibu
Nobu Matsuhisa's beachfront restaurant is the hippest place to eat in Malibu. Its picturesque location, ambience and celebrity clientele could have you thinking that the food is merely a sideshow. It isn’t. The mini tacos are great, and you can choose from a range of different fillings like delicious uni.

Neptune's Net Restaurant
Neptune’s Net is a Malibu institution, loved by bikers and beachgoers alike. As with many of the beachside eateries here, seafood is the specialty. Try the famous Clam Chowder, which you can enjoy by the pint or half-pint. We recommend ordering it in the hefty sourdough bread bowl.

Malibu Seafood
If you’re looking for a casual bite on the Pacific Coast Highway, be sure to stop at Malibu Seafood for the freshest catches around. Order at the tiny café, find a picnic table, and watch the waves come in. Their specialty is delicious deep-fried fish; golden, crispy batter surrounds mouth-meltingly tender white flesh. This awesome feast comes in one, two or three-piece portions, so you won’t be left wanting.

Cafe Habana Malibu
Brought from New York to Malibu by Sean Meenan and Rande Gerber, this casual spot is the place to be for reasonably priced food and down-to-earth service. An absolute must-try is the famous cheese-covered grilled corn, on which the Malibu locals are hooked: a cob smothered by salty Cotija cheese, specked with cayenne pepper and finished with a smack of tangy lime. Take a seat in the temperate, tropical patio and enjoy.

Caf Habana Malibu
Brought from New York to Malibu by Sean Meenan and Rande Gerber, this casual spot is the place to be for reasonably priced food and down-to-earth service. An absolute must-try is the cheese-covered grilled corn, on which the Malibu locals are hooked: a cob smothered by salty Cotija cheese peppered with hot chili powder and a smack of tangy lime. Take a seat in the temperate, tropical patio and enjoy.

Neptune's Net Restaurant
Established in 1956, Neptune’s Net is a Malibu Beach landmark where countless Hollywood flicks have been filmed. Dishing up fresh seafood and taking care of the classics like burgers and tacos, this laid-back biker joint is a taste of traditional Malibu.

Malibu Seafood
Malibu seafood is must-visit for any beachgoer. Opened in 1972 by a fisherman, it’s no wonder that this understated café serves some of the freshest seafood around; some offerings are caught off the Malibu shore! The menu can vary according to what’s fresh, but you can count on such favorites as grilled mahi-mahi, clam chowder and crispy fish ‘n’ chips. Get there early to avoid a long line and secure the freshest catches.

Nobu Malibu
You won’t struggle for breathtaking views at most of Malibu’s beachfront eateries, but this location is head and shoulders above its peers. Boasting a magnificent patio space and a bar with windows from ceiling to floor, you can see silken sand and crashing waves wherever you sit. Couple the aesthetics with Chef Nobu Matsuhisa’s signature creations such as Yellowtail Sashimi with Jalapeño and Black Cod Miso, and you get one popular restaurant. Book well in advance to avoid disappointment.

Malibu Pier Restaurant & Bar
Sea views are available from every point in this picturesque restaurant at the start of Malibu Pier, with acclaimed executive chef Jason Fullilove serving an array of sustainable seafood and innovative ideas. This is the place for foodies looking to sample new sensations made from ingredients garnered locally. If boardwalk eats are what you’re looking for, head to the bar section for tasty fish tacos and Santa Barbara spot prawn corn dogs to enjoy with a drink.