Telefonica Gastro Park is one of the city’s most popular spots to enjoy casual dining, sip a craft beer and spend time catching up with amigos. It’s named for its location near the telephone company in Zona Centro. The choices here are myriad. Chef Giovanni Brassera at HUMO smokes his own sausages using a barrel smoker strapped to the side of his trailer. The lingua Milanesa (breaded tongue) torta at La Carmelita is scrumptious and satisfying. Other not-to-be-missed trucks and stalls are Sobre Ruedes, Creta, Maquina 65, Ta’costeño and chef Javier Plascencia and Adria Marina’s Don Ramen.

See the blog post: http://agringoinmexico.com/2015/07/23/5-hot-food-colectivos-you-must-try-in-tijuana/