With the accolade of best winery restaurant in the world under its belt, Ruca Malén is a dreamy lunchtime stop-off. Chef Lucas Bustos has plenty of inspiration to play around with and only sources regional produce to create an innovative five-course tasting menu paired with the winery’s top line. Bustos and team took the title of world’s best winery restaurant in 2013’s Best of Wine Tourism awards thanks to this eye- and palate-pleasing menu that changes seasonally.