Avocado is the star of the show, but the dish comes with a twist. Made with the traditional ingredients of fresh avocado, cilantro, onion and a serrano pepper, Cocono then adds lemon (not lime), aged cheese and chicharrón. Consider the quality of ingredients that go into this creation and the price will seem like a bargain. Warning: This dish is extremely habit-forming.

Boulevard Bernardo Quintana 18, Calesa, Querétaro
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Opening times
Fri: 1:00 pm - 12:00 am
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