The Malabar Beach Club is located at the Rendezvous couples-only resort in St. Lucia, which was established in the 1950s. This restaurant opened in late November 2015 and is decorated in a modern Caribbean style. The menu incorporates local products and spices. Guests are invited to explore unique and tasty St. Lucian flavors while sitting at driftwood tables burrowing their toes into the clean white sand. The menus are rotated every week to ensure guests can sample varied St. Lucian cuisine at its finest. The bistro steak is one of the dishes not to miss; it comes with local dasheen pancakes, charred vegetables, cilantro slaw and pan sauce. The colorful plate is exemplary of the vibrant culture and unique flavors the island has to offer. To make it a perfect evening, finish with a Lucian Cocoa Bean Tian, which comes with vanilla topping and coconut rum sauce. This dessert is so fabulous you will want to return for seconds. I did. 

Please check with the restaurant before visiting as restaurant rotates its days off, check two days before if it is open.

 

 

midstofit

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