The Big Island is an adventure paradise with lava flows, rain forests, waterfalls and more. But when it comes to food, the tourist machine has created a beast. The hotel dining rooms at Hilton and Marriott are unbearable. The Hawaiian celebrity chefs – Peter, Roy and sam are not in the kitchens and the street food is hard work. A number of amazing historical treats have been invented here like Musubi – Spam and Rice wrapped in seaweed. Read on.

  • Interested in becoming our Food Expert? Click here