Any list of Dallas must-eats would be incomplete without a steakhouse. And most Dallasites would argue the quintessential Dallas steakhouse is none other than Bob’s Steak and Chop House. Even after expanding to Austin, San Francisco, Nashville and even Tuscon, Bob’s has called its little corner of Lemmon Avenue in Dallas home for over 20 years. Inside you’ll find prime cuts of meat and fresh seafood, full-bodied wines and full-volume laughter, those infamously large carrots and even larger expense accounts. These are just a few of the reasons folks from all over travel to Dallas to cut into a steak at Bob’s.