You won’t struggle for breathtaking views at most of Malibu’s beachfront eateries, but this location is head and shoulders above its peers. Boasting a magnificent patio space and a bar with windows from ceiling to floor, you can see silken sand and crashing waves wherever you sit. Couple the aesthetics with Chef Nobu Matsuhisa’s signature creations such as Yellowtail Sashimi with Jalapeño and Black Cod Miso, and you get one popular restaurant. Book well in advance to avoid disappointment.