Italian native Dario Furlati offers a fine-dining experience featuring Northern Italian fare and an extensive Italian and California wine list. Consider ordering the Ravioli Al Burro E Salvia, pasta pillows filled with spinach and ricotta with browned butter and sage sauce, or the Quaglie Arrosto, roasted quails with porcini ragout sauce, spinach, Parmigiano-Reggiano and polenta. Reservations are recommended at this local favorite.