The warmth and charm of Greece is reflected in the rustic stone fireplace, polished wood table, hand-made pottery and copper cookware at Evvia Estiatorio. From the kitchen come signature Greek dishes alongside local interpretations of traditional Hellenic favorites. A celebration of the simple things in life, the whole mesquite-grilled sea bass is lightly kissed with lemon-oregano vinaigrette and served with braised greens, a wonderful balance to the light flaky fish.