Recognized for its unique artisanal Canadian cuisine, Canoe’s unique location high atop the TD Bank Tower affords a breathtaking view of Toronto. Since being appointed Chef of Canoe in 2010, John Horne has incorporated his passion for refined flavours, seasonal ingredients and explosive presentation with his love of Canadian cuisine. Horne’s inspired regional Canadian cuisine took home the gold award at the prestigious 2014 Gold Medal Plates competition after going head-to-head with nine of Toronto’s finest culinary masters at the prestigious culinary event.

54th Floor,T.D. Bank Tower 66 Wellington Street West Toronto,Ontario M5K 1H6
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Opening times
Thu: 11:45 am - 10:30 pm
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