The prego at Ramiro is considered one of the best in Lisbon and I totally agree. Still served on the traditional roll with a generous loin steak, a garlicky flavor infuses the sandwich. The prego is called the dessert in this old-school cervejaria, as it comes after the seafood. For anyone with a sweet tooth, disappointment quickly turns to joy after the first bite! Anthony Bourdain was there with “No Reservations.” This means: Expect a queue to get in.

Célia Pedroso

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