Stampede 66

Stampede 66 is modern Texas cuisine served in a setting closer to a beautifully designed theater set than a restaurant. Award-winning southwestern chef, owner and author Stephan Pyles reached deep into the heart of Texans to to tap into all the classics, from seafood to chili and tacos to steak, but in fresh new ways that will surprise every guest. Try the Pedernales chili, honey-fried chicken and then the butterscotch pudding for dessert. And don't skip the ice-cold Modern Star Canyon Margarita, prepared table side with plenty of pomp and circumstance.

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1717 McKinney Ave Dallas, TX 75201 United States
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Opening times
Wed: 11:30 am - 10:30 pm
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